Optimal craftsmanship
meets exquisite taste

Cold brew infused with nitrogen for a creamy, cascading texture.

Double shot espresso with house-made lavender syrup and honey.

Two shots of espresso topped with silky micro-foam milk.

Ceremonial grade matcha whisked with your choice of milk.

Steeped for 24 hours for maximum smoothness and caffeine.

Butter croissant baked fresh every morning.